Delicious Delights

On the Menu

Our team of chefs are talented, ambitious and eager to please. Working in close partnership Head Chef Mark Cheseldine together with our brigade of chefs have once again secured two AA Rosettes for the Restaurant at Washingborough Hall in summer 2023. Our menus are a carefully curated selection of the region’s finest food produce and some of the very best wines from around the world.

Dinner served Daily from 6:00pm to 9.00pm, booking essential.

2024 menu

A la carte will return January 2025

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Christmas Menus

Christmas & New year 2024

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Just £28.95

Afternoon Tea

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2024 Sample menu

Sunday Lunch

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raise a glass

Wine List

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tuck in

Foodie Events

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Locally Sourced

Food for Thought

We are passionate about locally sourced goodness. These sample menus give you a taste of what’s on offer; they change regularly, depending on what’s good, fresh, and available locally. We have a flexible attitude to our menus for private dining events and frequently we can make changes to ingredients to help guests with specific dietary requirements (Allergen information). If you are looking to host a private party with us and have a hankering for something special, but it’s not on the menu, just let us know and we’ll see what we can do!

Pick of the bunch

Meet the Chefs

Passionate about the region's rich agricultural and food producing economy, Head Chef, Mark - who joined the team in September 2015 - brings a wealth of experience and expertise to the talented team at Washingborough Hall.

Be tempted…

Can you remember the sheer joy of an amazing day’s exploring, following by a long, soothing soak in the bath, a delectable supper and relaxing in front of the fire? We’d love to remind you what it feels like. Take a look at our dinner, bed and breakfast packages.

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