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A la Carte Menu May to July 2026
Starters
Lightly Curried Roast Carrot & Coconut Soup, Warm Caraway Naan Bread £9.95
Herb & Citrus Cured Salmon, Taramasalata, Beetroot Chutney & Brioche Toast £11.95
Pressed Cornfed Chicken, Sweet Pepper & N’duja, Orange Pickled Chicory Salad, Basil Aioli,
Warm Ciabatta £11.95
Steamed English Asparagus, Soft Boiled Hens Egg, Broad Bean Pesto, Crisp Potato Rosti (V) £10.95
All Starters Served with Complimentary Fresh Homemade Bread.
Additional Selection of Homemade Bread £4.50
Mains
Roast Rump of Lamb, Smoked Aubergine, Roast Onion, Wild Garlic Oil, Thyme Pot Roast Potato £31.95
Slow Cooked Lincolnshire Pork Belly, Summer Vegetable & Herb Broth, Baked Potato & Taleggio Gratin £29.95
Seared Sea Trout, Warm Crab, Spring Onion & Chilli Potato Salad, Bisque Sauce, Steamed English Asparagus £31.95
Tagliatelle, Smoked Cherry Tomato & Aubergine Caponata, Crisp Goats Curd, Grated Pecorino (V) £21.95
All Main Courses Served with Complimentary Seasonal Vegetables.
Additional Vegetables £3.50 per portion
Desserts
Local Strawberry, Vanilla & Sauternes Trifle, Roast Almond Crumble £10.95
Dark Chocolate Fondant Pudding, Malted Milk Chocolate Ice Cream, Macadamia Nut, Feuilletine & White Chocolate Finger £10.95
Baked Passion Fruit Tart, Honeycomb & Lime Shortbread, Greek Yoghurt Ice Cream £10.50
A Selection of British Cheeses, Lincolnshire Plum Bread & Fig Chutney, Sourdough Crackers £14.50*
*A £4 Supplement for the Cheese Plate for Dinner, Bed & Breakfast Guests*
Pudding Wines
Castelnau de Suduiraut AC Sauternes £9.75 per glass
Elysium Black Muscat £8.25 per glass
To Finish
Freshly Ground Filter Coffee £3.25
The Small Strong one- Espresso £3.10
The Milky one- Latte £3.75
The Frothy one- Cappuccino £3.75
A selection of Traditional, Fruit & Herbal teas £3.25
Liqueur Coffee from £7.00
All served with homemade Fudge
Please Note:
Our a la carte menu is served daily from 6pm to 9pm in our Dining Room Restaurant. We can also offer you a table in the bar/lounge if you are dining with a pet.
Gratuities are no longer added to all bills. Tips are now at the guest's discretion.
Whilst we always do our best to reduce the risk of cross-contamination in our restaurant areas, we cannot guarantee that any of our dishes are free from allergens and therefore cannot accept any liability in this respect. Guests with severe allergies are advised to assess their own level of risk and guests must understand they consume dishes at their own risk.
Tables/parties of 12 guests and over will require a Private Dining Room with a set menu & Room hire charge.
All tables will require a deposit of £10.00 per-person on booking, which is refundable if canceled 48 hours before the date & time of your booking.
We reserve the right to vary menu items without notice.