A la Carte Menu July to September 2026

 Starters

Creamed White Onion Soup, Comté Roast Onion Bread, Olive Oil £9.95

Thai Cured Salmon, Thai Curry Mayonnaise, Tiger Prawns, Lime, Fennel & Coriander Salad £11.95

Whipped Goats Curd, Sweet Pickled Candy Beetroot, Rosemary Salt Baked Beetroot, Honey & Sea Salt Sourdough Cracker (V) £10.95

Cornfed Chicken & Black Truffle Raviolo, Spinach Cream & Baron Bigod Cheese £11.95

All Starters Served with Complimentary Fresh Homemade Bread. 

Additional Selection of Homemade Bread £4.95

 

 Mains

Roasted Venison Loin, Confit Carrot & Bone Marrow Purée, Orange, Oregano & Parsley Dressed Broad Beans, Slow Roasted Onion Lyonnaise Potato £32.95

Roast Creedy Carver Duck Breast, Crisp Confit Thigh, Ratatouille Vegetables, 

Creamed Potato & Olive Oil £34.95

Pan Fried Fillet of Halibut, Crab, Courgette & Parsley Linguini & Sweetcorn Purée £31.95

Roasted Squash, Sage & Cote Hill Blue Cheese Cannelloni, Confit Cherry Tomatoes (V) £21.95

All Main Courses Served with Complimentary Seasonal Vegetables.

Additional Vegetables £3.95 per portion

 

Desserts

Lemon & Egg Custard Pannacotta, Crème de Mûre Blackberries, Tonka Bean Sable Biscuit £10.95

Iced Dark Chocolate & Honeycomb Parfait, Raspberry & Almond Ice Cream, 

Honeycomb Tuille £10.95

Vanilla Rice Pudding, Cinnamon Spiced Plums, Hazelnut & Sesame Granola £10.95

A Selection of British Cheeses, Lincolnshire Plum Bread & Fig Chutney, 
Sourdough Crackers £14.50*

*A £4 Supplement for the Cheese Plate for Dinner, Bed & Breakfast Guests*

Pudding Wines 
Castelnau de Suduiraut AC Sauternes £9.75 per glass 
Elysium Black Muscat £8.25 per glass 

To Finish

Freshly Ground Filter Coffee £3.25
The Small Strong one- Espresso £3.10
The Milky one- Latte £3.75
The Frothy one- Cappuccino £3.75
A selection of Traditional, Fruit & Herbal teas £3.25
Liqueur Coffee from £7.00
All served with homemade Fudge

 

Please Note:

Our a la carte menu is served daily from 6pm to 9pm in our Dining Room Restaurant. We can also offer you a table in the bar/lounge if you are dining with a pet. 

Gratuities are no longer added to all bills. Tips are now at the guest's discretion. 

Whilst we always do our best to reduce the risk of cross-contamination in our restaurant areas, we cannot guarantee that any of our dishes are free from allergens and therefore cannot accept any liability in this respect. Guests with severe allergies are advised to assess their own level of risk and guests must understand they consume dishes at their own risk.

 Tables/parties of 12 guests and over will require a Private Dining Room with a set menu & Room hire charge.

All tables will require a deposit of £10.00 per-person on booking, which is refundable if canceled 48 hours before the date & time of your booking. 

We reserve the right to vary menu items without notice.